Steps to Make Favorite Spicy Garlic Chicken Curry - Free download

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We hope you got insight from reading it, now let's go back to spicy garlic chicken curry recipe. You can have spicy garlic chicken curry using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Spicy Garlic Chicken Curry:

1. You need 500 gms of Chicken.
2. Use 1 of Garlic cloves.
3. Take 6 of Garlic.
4. Get 1 of Ginger.
5. Get 4 of Green Chillies.
6. Use 2 of Tomato puree.
7. Get 2 of Onions chopped.
8. Use 1/2 tsp of Turmeric powder.
9. Get as needed of Red chilli powder.
10. Prepare 1 tsp of Cumin powder.
11. You need 2 tbsp of Garam masala.
12. Get as required of Fresh coriander leaves.
13. You need Few of Mint leaves.
14. Use to taste of Salt.
15. Take as required of Oil for frying.

Steps to make Spicy Garlic Chicken Curry:

1. First, wash the chicken twice with turmeric powder and salt. Drain the excess water. Transfer to a bowl. Marinate the chicken with 1 tsp oil, 1/2 tsp turmeric powder, red chilli powder, ginger, garlic and green chilli paste and 1 tsp lemon juice. I am not using salt now. Once it is done. Keep aside..
2. For making gravy. Grind tomato, Whole red chilli 2 or as needed, ginger, garlic and green chilli. Make a fine paste..
3. Heat oil in Kadai. Fry chopped onion and crushed garlic cloves.cook till it become light brown in colour..
4. Add all the dry Marsala and grind paste. Saute it for few minutes. Add little water cook till the raw smell of Masala goes off..
5. Then add marinate chicken. Saute it for few minutes. Then add water as needed. Cover and cook till the chicken become tender. Once it is done. Take out the lid. Add garam masala. Mix Well..
6. Transfer to a beautiful serving plate. Garnish with fresh coriander leaves. Ready to serve with hot with Steam Rice..

Anyone who loves chicken chilli garlic curry will know it can be quite spicy. Besides, chicken curry is probably the most common type of curry eaten in Sri Lanka and any other part of the world for that matter. If you're new to Soften the onions and garlic and ginger first before adding the spices. This lets different flavors grow and strengthen. This spicy chicken curry recipe puts your spice rack to the test!

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